“Lavender sorbet with pears” fruit sauce for cheese, 100 g

Delicate pear and exquisite lavender are an elegant combination that gives a new character to cheeses. The taste of the sauce is soft, fruity and floral, with a slightly spicy aftertaste.

The lavender hue makes the sauce especially stylish and original. It is not only delicious, but also visually enhances the appearance, turning the cheese plate into a real gastronomic highlight.

Pairings:

·         Goes especially well with dessert cheeses: cheddar, pretzel and trubbier;

·         Can be used with wine, crackers or as an elegant sauce;